Salted Peanut Butter Fudge

Ingredients:

• 1/2 c Peanut Butter
• 1/4 c Coconut Butter (melted down)
• 1 1/2 scoops Vanilla Super Collagen
• Flaked Sea Salt for Topping

Directions:

1. Stir together Melted Coconut Butter & Peanut Butter
2. Fold in Vanilla Super Collagen Powder until fully combined
3. Pour into cupcake liners or silicon molds
4. Top with sea salt flakes
5. Refridgerate or Freeze for at least 30 minutes to let the fudge set! (& store in the fridge!)
6. Enjoy!