Easy Chocolate Collagen Fudge

Ingredients:

• 1 c Almond Butter (any nut/seed butter works- smooth is best for texture)
• 1/4 c Coconut Oil (melted)
• 4 Tbsp Lakanto Maple Syrup
• 4 Tbsp Cocoa Powder
• 2 Scoops Chocolate Super Collagen
• 1/4 tsp Pink Himalayan Salt
• 10-15 drops liquid stevia (optional – we like Vanilla Creme)
• chopped walnuts (optional)

Directions:

1. Stir together melted coconut oil with almond butter and maple syrup until combined
2. Fold in the Cacao Powder, Chocolate Super Collagen, and salt
3. (Optional) Stir in Liquid Stevia & Fold in Walnuts
4. Evenly spread the fudge into an 8×8 pan & refrigerate or put in the freezer until firm.
5. Cut evenly into squares & Enjoy!

Tip : Add a Topping!  Some ideas that we like: Sea Salt Flakes, Cream Cheese Swirl, Additional Nuts, Raspberries, Nut Butter Swirl, Etc!